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College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. - Admission 2025, Fees, Courses, Placement, Ranking

LocationLatur (Maharashtra)
Year of Establishment2015
TypeCentral University
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Updated on - Jun 16, 2024 08:38 PM IST

About College of Food Technology Lodaga. Tq. Ausa, Dist. Latur.

The College of Food Technology Lodaga, located in Ausa, Dist. Latur, Latur, is a renowned educational institution dedicated to providing quality education in the field of food technology. With its state-of-the-art campus facilities and comprehensive curriculum, the college aims to equip students with the necessary knowledge and skills to excel in the food industry.

The college offers a range of courses in the field of food technology, including Bachelor's and Master's degrees. The courses are designed to provide a strong foundation in food science, food processing, and food safety. Each course has a limited number of seats to ensure personalized attention and effective learning.

At College of Food Technology Lodaga, students have access to modern laboratories, well-equipped classrooms, a library with a vast collection of reference materials, and a computer center with the latest technology. The college also provides hostel facilities for outstation students, ensuring a comfortable and conducive learning environment.

The college has an excellent placement record, with many leading food companies recruiting students directly from the campus. The placement and recruitment cell of the college actively assists students in finding suitable job opportunities and internships. Scholarships are also available for deserving students, encouraging academic excellence and providing financial support.

The major USPs of College of Food Technology Lodaga include its experienced faculty members who are experts in their respective fields, the industry-oriented curriculum that prepares students for real-world challenges, and the emphasis on practical training and hands-on experience through industrial visits and internships.

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Top Courses at College of Food Technology Lodaga. Tq. Ausa, Dist. Latur.

Course NameShort EligibilityFeesApply Now
B.Tech. + M.B.A.Higher secondary education (10+2) or equivalent, Minimum aggregate of 50% marks in Physics, Chemistry, and Mathematics, Valid score in national or state-level entrance exams like JEE Main or MHT CET₹2,66,000
B.Tech. + M.S.10+2 education with a science background, valid score in entrance exams like JEE Main or MHT-CET, minimum qualifying marks as per official cutoff

College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. Courses and Admission 2025

₹2,66,000Fees
4 YearsDuration
Study Mode
Courses OfferedView AllB.Tech. in Food Technology
2 YearsDuration
Study Mode
Exams Accepted:MCAER PGCET
Courses OfferedView AllM.Tech. in Food Science and Technology

College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. Highlights

College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. Campus Facilities and Infrastructure

Academic Activities:
  • Various academic programs and courses offered
  • Research opportunities
  • Guest lectures and seminars
  • Workshops and conferences
Extracurricular Activities:
  • Sports teams and clubs
  • Cultural and performing arts groups
  • Debate and public speaking clubs
  • Student government and organizations
Social Life:
  • Student clubs and organizations
  • Campus events and parties
  • Social gatherings and hangouts
  • Networking opportunities
Volunteer and Community Service:
  • Community outreach programs
  • Volunteer opportunities with local organizations
  • Service-learning projects
  • Fundraising events and campaigns
Part-Time Jobs and Internships:
  • Job fairs and career services
  • Internship placements
  • Part-time job listings
  • Resume and interview workshops
Leadership Opportunities:
  • Student government positions
  • Club and organization leadership roles
  • Leadership development programs
  • Mentorship programs
Cultural and Diversity Activities:
  • International student associations
  • Cultural festivals and events
  • Diversity workshops and discussions
  • Language exchange programs
Academic Support and Tutoring:
  • Tutoring services
  • Study groups and peer mentoring
  • Writing and research assistance
  • Exam preparation resources
Health and Wellness:
  • Health center and counseling services
  • Fitness classes and facilities
  • Wellness workshops and events
  • Mental health support groups
Hobbies and Special Interests:
  • Clubs and organizations for specific hobbies
  • Art and craft workshops
  • Music and dance groups
  • Outdoor adventure clubs
Networking and Alumni Relations:
  • Alumni networking events
  • Alumni mentorship programs
  • Industry-specific networking opportunities
  • Alumni job placement assistance
Personal Development:
  • Personal growth workshops
  • Leadership and communication training
  • Time management and goal-setting seminars
  • Life skills development programs
Entertainment and Cultural Events:
  • Concerts and live performances
  • Theater productions and film screenings
  • Cultural and art exhibitions
  • Festivals and celebrations
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College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. Scholarships

The College of Food Technology Lodaga, located in Tq. Ausa, Dist. Latur, Maharashtra, is a renowned institution offering excellent education in the field of food technology. With a strong focus on practical learning and industry exposure, the college aims to prepare students for successful careers in the food industry.

The college also provides various scholarships to deserving students, enabling them to pursue their education without financial constraints. Some of the scholarships offered at the College of Food Technology Lodaga include merit-based scholarships, need-based scholarships, sports scholarships, and scholarships for students from economically weaker sections.

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College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. Eligibility 2024

College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. B.Tech+MBA Eligibility 2024

The College of Food Technology Lodaga offers a combined B.Tech. + M.B.A. program in the field of food technology. The admission process and eligibility criteria for this program are as follows:

Eligibility Criteria:

1. Candidates must have completed their 10+2 or equivalent examination from a recognized board with Physics, Chemistry, and Mathematics as compulsory subjects.

2. They should have obtained a minimum aggregate score of 50% in the qualifying examination.

3. Candidates appearing for their final year of the qualifying examination are also eligible to apply, provided they meet all other requirements at the time of admission.

Admission Process:

1. Candidates need to fill out the application form available on the official website of the College of Food Technology Lodaga.

2. The filled application form, along with the required documents, should be submitted either online or through postal mail to the college.

3. Applicants will be shortlisted based on their academic performance and entrance examination scores (if applicable).

4. Shortlisted candidates will be called for a personal interview and/or group discussion round.

5. Final selection will be based on the candidate's performance in the interview/group discussion, as well as their overall academic record.

6. Selected candidates will be notified through email or postal mail, and they will have to complete the admission formalities within the given time frame.

It is important for applicants to regularly check the official website of the College of Food Technology Lodaga for any updates or changes in the admission process and eligibility criteria.

College of Food Technology Lodaga. Tq. Ausa, Dist. Latur. B.Tech+MS Eligibility 2024

The College of Food Technology in Lodaga, Tq. Ausa, Dist. Latur offers a combined B.Tech. + M.S. program in Food Technology. The admission process and eligibility criteria for this program are as follows:

Eligibility Criteria:

1. Candidates must have completed their 10+2 education from a recognized board or equivalent with Physics, Chemistry, and Mathematics as compulsory subjects.

2. They should have obtained a minimum aggregate of 50% marks in their 10+2 examination.

3. Candidates belonging to reserved categories (SC/ST/OBC) are given a relaxation of 5% in the minimum aggregate marks.

4. Applicants must have a valid score in any of the accepted entrance exams such as JEE Main, MHT CET, or any other relevant state-level entrance examination.

Admission Process:

1. Candidates who meet the eligibility criteria can apply for admission online through the official website of the College of Food Technology, Latur.

2. The application form must be filled with accurate personal and educational details.

3. Applicants are required to upload scanned copies of their academic documents, photograph, and signature as per the specified guidelines.

4. After the submission of the application form, candidates need to pay the application fee as mentioned on the website.

5. The selection process is based on the candidate's performance in the entrance examination and their merit in the qualifying examination.

6. Shortlisted candidates will be called for a counseling session, where they need to provide original documents for verification.

7. Final admissions will be granted based on the availability of seats, merit, and fulfillment of all eligibility criteria.

It is important for candidates to regularly check the official website for updates regarding admission dates, counseling schedules, and other relevant information.

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